With over 15 years of catering experience, Method is capable of executing any event need. Whether it be 100 person wedding at your favorite mountain destination, 500 person company BBQ in the middle of a park or 4 person intimate 6 course dinner. Method is here for you.

Personal:

Owner/Operator: Kevin Serdy

Kevin is a culinary school graduate that has worked in and out of every part of the culinary industry. Working at restaurants with many different cuisines has allowed Kevin to bring a culinary style that caters more to the consumer.